Grain Fed Striploin

Whole Grain Fed Striploin 4.5kg  

Thomas Farms Grain Fed Striploin is a premium 4.5kg (min.) cut renowned for its exceptional tenderness and rich, juicy flavour. Grain feeding produces superior marbling throughout the meat, delivering consistent quality and taste.

How To Cook

For best results, cook striploin over high heat to develop a golden crust while keeping the interior tender and succulent. Sear the whole roast at high temperature, then finish in a moderate oven until your desired doneness is reached.

Alternatively, slice into thick steaks for pan-searing or grilling — this maximises the caramelised exterior while preserving the juicy centre. Allow the meat to rest at room temperature for 20–30 minutes before cooking to ensure even heat distribution. After cooking, rest for 5–10 minutes before carving to retain the natural juices. For maximum flavour, season generously with salt and pepper just before cooking, and consider a light brush of oil to enhance browning.